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de E Soubeyrand · 2018 · Cité 34fois — Constraint-based modeling highlights cell energy, redox status and α-ketoglutarate availability as metabolic drivers for anthocyanin accumulation in grape cells de C GOMEZ · 2009 · Cité 4fois — Anthocyanins are plant secondary metabolites responsible for most of the red to purple pigmentation found in flowers, fruits and leaves. During grape berry de E Soubeyrand · 2013 · Cité 1fois — cellulaires de vigne (lignée GT3) et des plants de Cabernet-Sauvignon, The expression of most structural genes of the anthocyanin biosynthesis pathway de X Han · 2018 — Holton T.A. and Cornish E.C. 1995. Genetics and biochemistry of anthocyanin biosynthesis. Plant Cell, 7(7): 1071–1083. Crossref · PubMed · Google Scholar. This system, a promoter of interest driving the gfp expression in cells with low for anthocyanin biosynthesis and stability, the pigments of red grapes.Control of anthocyanin biosynthesis pathway gene expression by eutypine, a toxin from Eutypa lata, in grape cell tissue cultures ; Fichier · Afifi_23182.pdf. Control of anthocyanin biosynthesis pathway gene expression by eutypine, a toxin from Eutypa lata, in grape cell tissue cultures. de PJ King · 1973 · Cité 87fois — In batch suspension cultures variation occurs in the growth and metabolism of the cells both in space and with time. Viable cell populations of sycamore 5 juil. 2022 — and blocks the synthesis of anthocyanin as compared to the photoperiod of 12 hours plant cell cultures, Neumann et al., Springer Verlag,.